Intelligenter Portionsschneider CUT28-V/CUT3D28-II
Intelligenter Portionsschneider CUT28-V/CUT3D28-II Die zweidimensionale (dreidimensionale) Messung von unregelmäßigem Fleisch wird verwendet, analytische Berechnung durch Software, die die Schnittlänge des Produkts ermitteln und mehrere Grad (90°, 60° oder 45°) schneiden kann. Dann kann sichergestellt werden, dass jedes Stück nach dem Schneiden oder einem anderen erforderlichen Gewicht das gleiche Gewicht hat. Es kann mit frischem rohem Fleisch (Auftauen) angewendet werden.
Intelligenter Portionsschneider CUT28-V/CUT3D28-II
Choosing different cutting knife according to different raw materials to achieve the best cutting effect.
1. Straight knife，Applied to the fish, poultry meat and so on.
2. Spiral blade，Applied to the pork, beef, lamb and so on.
3. Toothed spiral blade，Applied to meat with skin and fascia.
Application example of the product cutting：
Equal weight dividing cutting Equal weight cutting Fixed size length cutting
Fixed size cutting Fixed size strip and cube cutting Quantitative cutting
Boneless chicken leg cube cutting Boneless chicken leg steak cutting Boneless chicken leg steak cutting
Beef equal weight steak cutting Salmon equal weight steak cutting
Intelligenter Portionsschneider CUT28-V/CUT3D28-II
Adopting the imported scanning and measurement system, high precision cutting, weight error ≤±2%.
Adopting the floating press belt device.
Applied to the flat product, such as the fish, poultry meat and so on.
Can do the meat cutting by 90°, 60°, or 45°.
Adopting imported module type belt, long life service.
Cutting parameter can be easily adjusted by touch screen.
Cutting by the recipe, and can customize multiple recipes.
Such as:
1. Cutting the whole meat into equal weight according to the set weight arrangement with no waste.
2. Cutting the different weight according to the different position width, maximizing product utilization.
The flexible floating double belt press device, can press tightly of the different shape and thickness products,preventing the product moving during the cutting process.
Applied to the irregular shape product.
The whole belt is easily disassembled and cleaning.
CE approved safety protection device.
Adopting the FESTO pneumatic components, and SIEMENS electrical apparatus.
Adopting the 304 stainless steel and engineering plastics, meet the HACCP requirement.
| Modell | CUT28-V | CUT3D28-II |
| Verwendetes Material | Fisch, Geflügelfleisch | Schwein, Rind, Lamm, rotes Fleisch |
| Bandbreite | 254 mm | 254 mm |
| Bandgeschwindigkeit | 5 ~ 20 m / min | 5 ~ 20 m / min |
| Gewichtsfehler | ≤±2 % | ≤±2 % |
| Schnittgeschwindigkeit | 1000刀/min | 1000刀/min |
| Max. Produkthöhe | 50 mm | 140 mm |
| Max. Produktlänge | 650 Millimeter | 650 Millimeter |
| Max. Produktbreite | 240 mm | 240 mm |
| Eingangs-/Ausgangshöhe | 1050±50 Millimeter | 1050±50 Millimeter |
| Macht | 7,55 kW | 7,55 kW |
| Außenmaß | 2512×1200×1680mm | 2512×1340×1680mm |